How to make African tapas style Beef Suya

The dish is one of 10 essential Nigerian recipes in a collection created by recipe writer Yewande Komolafe, who grew up in Lagos and found herself searching for the heat and flavour of Nigerian food in New York. Suya is a popular Nigerian street food, made of thin strips of meat that are generously seasonedContinue reading “How to make African tapas style Beef Suya”